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1990 Grand Cru Millésime, Ambonnay, Brut Nature, André Beaufort Alle vine Maceration for 4 days to Type_Cider Maceration for 4 days to extract maximum aromas (which is extremely rarely done for whites which are generally pressed directly) and which gives the wine a very light orange color Vinskribent Camilla Gjerde og fotograf Cecilia Magnusson har via tog og cykel opsøgt nogle af naturvinsbranchens frontløbere i en stribe vinregioner i Italien Læs mere om André Beaufort Drue(r): Pinot noir og chardonnayLand: FrankrigOmråde: Champagne
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