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Rosésmagekasse til Solrige Dage Braucol Vinification in stainless steel vats Vinification in stainless steel vats equipped with automatic pigeeurs and rings to regulate the temperature which is maintained at 28 30°C der giver vinen sit seriøse Bourgogne udtryk trods appellationen The name Buvez'en roughly translates to “have a glass” or “drink up” — which captures the spirit of the wine perfectly Made from Zweigelt with only a few hours of maceration
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